Caribbean Cuisine Week
April 25th-28th, 2017

Caribbean Cuisine Week engages Philadelphia’s finest restaurants in a fun-filled week of food, music and raising funds to assist over 700 high school athletes from Trinidad, Jamaica, St. Vincent and the Grenadines, the Bahamas and Grenada to the 2017 Penn Relays. The Penn Relays is the largest track and field meet in the United States and has occurred annually for 121 years.

Caribbean Cuisine Week - Philadelphia is produced by Young Caribbean Professional Network, a non profit dedicated to creating access to education and economic opportunities for students and young professionals in the global marketplace. YCPN is committed to engaging English, French and Latin professionals from the Caribbean in personal, professionals and business development. Learn more about Young Caribbean Professional Network, their mission and work HERE.